You might be a heat or nothing person, in which case, go for four Harissa & Chilli Giddy Nibbles. Or perhaps you like two mellow Cheddar & Fennel to partner your evenng Sauvignon, plus two Old Winchester & Oregano to liven up your lunchtime soup. However you like to cut it, the choice is yours - select your four favourite rolls, and get ready to slice, bake, enjoy!
Harissa & Chilli, 120g
Lyburn Gold & Fennel, 120g
Red Leicester & Pink Peppercorn, 120g
Old Winchester & Oregano, 120g
Each roll slices to 16-18 individual biscuit bites.
This four-roll pack enables you to choose your favourite flavours.
COOKING INSTRUCTIONS
Slice to approximately the thickness of a £1 coin and bake at 200ºC (180ºC for fan assisted ovens) for around 10-12 minutes from chilled, and 16 minutes from frozen.
Four Rolls - Choose your flavours
Old Winchester & Oregano - Lyburn Old Winchester cheese (contains traces of egg, milk), wheat flour, butter (milk), oregano, salt.
Harissa & Chilli - Lyburn Old Winchester cheese (contains traces of egg, milk), Ford Farm Coastal Cheddar cheese (milk), wheat flour, butter (milk), chilli flakes, harissa paste, salt.
Lyburn Gold & Fennel - Lyburn Gold cheese (traces of egg, milk), Ford Farm Coastal Cheddar cheese (milk), wheat flour, butter (milk), English mustard powder, fennel, salt.
Red Leicester & Pink Peppercorn - Red Leicester cheese (milk), wheat flour, butter (milk), crushed pink peppercorns, salt.
Allergens are indicated in bold. Products are prepared in a kitchen that handles nuts and eggs.